Starters, soups, salads:

100g Cheese variation with plum sauce                                                      

79,-

100g Baked mushrooms stuffed with goat cheese and hazelnut pesto

79,-

100g Goose liver with fresh marjoran, apples and cream

99,-

 

Fair broth with meat and nobles                                                              

40,-

Royal tripe soup

45,-

Cabbage soup with sausage and cream

45,-

 

Vegetable salad with chicken meat                                                          

125,-

Salad with grilled goat cheese, apples, nuts and honey dressing

130,-

Mixed salad with feta cheese

  85,-

 

Fish meals:

200g Zander with grilled vegetables and lemon sauce

220,-

200g Trout on herb butter, parsley potatoes

160,-

200g Perch with mushrooms, tomato, chilli and cream, fried potatoes

170,-

 

For vegetarians:

150g Fried cheese variation (Edam cheese, Blue cheese, Camembert)

  95,-

200g Tagliatelle with mushrooms, cherry tomatoes, basil and parmesan cheese

110,-

200g Spicy beans with grilled vegetables and garlic sauce

95,-

 

Main dishes:

200/300g Rumpsteak on roasted potatoes with onion marmalade and green pepper

260,-/360,-

200g Flank steak with Dijon mustard sauce, mashed potatoes 

  250,-

200g Steak tartare with toast

  280,-

200g Beef burger XXL

  139,-

200g Venison burger

  165,-

200g Veal ragout with bread dumplings

  210,-

200g Duck breast with port wine sauce, almond croquettes

  220,-

500g Marinated chicken wings with garlic sauce and spicy tomato sauce

  145,-

250g Fried pork neck meat

  140,-

250g Spicy marinated pork with onions and potato pancakes

  185,-

200g Pork tenderloin with thyme, mushroom ragout and sundried tomatoes

  185,-

200g Chicken breast stuffed with spinach and goat cheese

  155,-

200g Turkey breast fried in cornflakes with blue cheese and walnuts

  185,-

 

Typical Czech food

150g Sirloin of beef in cream sauce with cranberries and bread dumplings 

 120,-

150g Beef goulash with dumplings from Karlovy Vary

 120,-

150g Festive pork, dumplings and cabbage 

 120,-

1 ks Roasted pork knee (Preparation time about 1 hour.)

 215,-

600g Roasted pork ribs with apple horseradish

 165,-

150g Cmunda Kaplice (smoked meat, cabbage, potato pancakes)

 120,-

 

Desserts:

2ks Apple strudel with ice cream and walnuts

65,-

Pancake with chocolate, ice cream an fresh fruits

65,-

 

Side dishes:

Frensh fries                                                                                           

30,-

Potato croquettes

30,-

Cooked potatoes

30,-

Potato pancakes

45,-

Mashed potatoes

45,-

Rice

30,-

Grilled vegetables

50,-

 
 
Weight of food in its raw state. For half the food we charge 70% of the price.

Contact

RESTAURACE STŘELNICE

strelnicekadan@seznam.cz

Čechova 147
Kadaň
432 01

773 075 222

Search site

Provozní doba restaurace:  

PO - ČT    11-22h

PÁ - SO   11-24h

NE    11-22h

počítadlo.abz.cz

 

 
__________________________________________________________________________________________________________________Město Kadaň

___________________________________________________________________________________________________________________________________

 

  KK

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